Ethics of A Food Blogger

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So recently I’ve been confronted with an interesting topic: Why do you get free meals and why should people believe your blog?
This question even popped up on the popular restaurant review page “Oman Restaurant Review” and the admins there were accused of trying to score free meals…etc.

Should bloggers get paid? should they get free meals? how do you insure that a blogger’s views are honest and not bought?

Well, here are some popular bloggers and their opinions before I share mine…

Heather Duncan from The Duncan Adventures had this to say:
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“As a Blogger I am constantly ploughing my time and money into a site to please other people. Shelling out for camera equipment, domain names, traveling to places in search of a good story – it all adds up! I don’t make any cash back on my site so effectively I am at a loss. I just keep blogging because I enjoy it and feel a sense of pride. If a company wanted to invite me for a free meal to discuss their upcoming events, I don’t see anything wrong in that. A small ‘perk’ in return for all the time devoted to creating something bigger is a not a bad thing. A ‘perk’ is just a small reward, not pay day.”

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I asked one of my favorite food bloggers; Susan from HeyFatsu a few questions that I’ve been asked a lot! this is what she had to say:
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Me: Why do people differentiate bloggers from traditional media? essentially they both get asked to join in for food tasting.

Susan: It’s probably because people see bloggers as people who write for free, whereas the print media gets paid a salary for it. That makes bloggers look more objective and open, so maybe people feel somehow betrayed if they then perceive bloggers as getting “bribed” with food.

Me: Do you think its ethical? would it sway opinions of bloggers?

Susan: Blogging is so varied and doesn’t follow a set structure, each writer is going to make their own ethical choices. Personally I was brought up on a diet of Enid Blyton and righteous indignation so I have a very firm view of what I am morally comfortable with. I think that readers can sense when there’s honesty in what’s being written, especially highly intelligent ones like the people who read FatSu. I hope people reading FatSu know that while I might love food and appreciate sometimes being invited, I wouldn’t ever change what I wrote based on that for the sake of a free meal. Maybe for a massive pile of cash.

Me: If you got invited to a place and didn’t like the food, how would you handle that? does getting invited sway how you write?

Susan: Sometimes, I get invited to places and choose not to go because I have had the food before and not enjoyed it. So free food alone would not be enough to tempt me. Free awesome food, I will not turn down. Why would I?! If anyone were to ask it I ate for free, I would tell them the truth. I have never and would never lie about that, or anything else on my blog. My blog only retains its value for readers if it’s honest and entertaining. There’s never been any pressure on me to make specific references, or efforts made to influence my posts, by any of the people that have invited me – if there was, I wouldn’t continue to eat at their restaurants. I’m no food whore. And nobody tells FatSu what to write.

Being invited doesn’t sway how I write. How good the food is sways whether I write. I’ve been invited to restaurants and not particularly enjoyed the food – to me, that makes for a pretty dull post, so I tend not to write it up, particularly when it’s a cuisine I’m not that familiar with (on the ground of well, what do I know?). Of course if I was a traditional restaurant critic, I would have to give a full evaluation regardless, but luckily I’m not. I can choose what I write about, and I like to write about good food. All my negative ranting tends to be aimed at the market in general, whether it’s the proliferation of faceless chains or the lack of ripe avocados on the shelves.

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Initially, I had set out to write a big post about this but all my points are covered! what id like to add is that we don’t write to get perks, we write because we enjoy it and as Susan rightly said, it will be a very boring post if we write things that we ourselves can’t enjoy!
More so, we have intelligent readers…..if I write that a restaurant I visited has amazing food and great service and you get treated to an unpalatable meal, would you believe my next post? would you continue to read my blog?

No, you wouldn’t …….

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